I was in Indore a few days ago for a mere one and a half day trip, and man what a trip it was. In just one day I covered 56 Dukaan, Nafees Biryani and Sarafa Bazaar. Here’s my Indore food trip in pictures (it’ll make you pack your bags, trust me) and a quick checklist of what to eat and where whaen you travel to Indore.
I think I am on to making some kind of a New Year traveling trend for myself – traveling to and exploring a new city within the country. Last year I went to Ahmedabad (read about the trip here) and 2017 started with a trip to Pune. Despite spending a couple of months in the outskirts of the city a few years ago and a few trips last year, this is the first time I saw the city like a traveller would. Here’s what you can do, see and eat if you are in the city for 24 hours.
I spent 3 nights and 4 days in Kyoto and checked quite a few things off my list, but still feel I could’ve spend more days roaming and cycling around this beautiful city. Here’s my Kyoto journey in 20 pictures.
There was haunting silence when we entered Gion, Kyoto‘s Geisha district in the evening. The streets were dark with tourists stealthily moving around with their cameras on the ready. We were in Hanami-koji street, the most popular area of Gion, lined with traditional wooden machiya merchant houses. According to http://www.japan-guide.com/, due to the fact that property taxes were formerly based upon street frontage, the houses were built with narrow facades only five to six meters wide, but extend up to twenty meters in from the street. Continue reading
“Are you going to Japan? You’ll only get sushi there and it’s really bad”, that was (thankfully) the only cringe worthy “tip” I received just a few days prior to my Japan trip. Thanks to my exposure to Japanese cuisine and Matt Goulding’s Rice, Noodle, Fish – Deep Travels Through Japan’s Food Culture guiding me, I was all set to eat all the sushi and ramen that Japan had to offer. But, what I hadn’t anticipated was that I wouldn’t be repeating a single meal.
I don’t remember exactly when my interest in Japanese cuisine started shaping up; it could be that first taste of sushi with a hit of wasabi eaten at a Mumbai restaurant. Yes, it wasn’t half as good as what I finally ate in Tokyo, but it was still a revelation that something so simple can be so satisfying for the soul. The interest bloomed into a full-fledged love for the culture and food when I read A Strange Weather In Tokyo by Hiromi Kawakami. The tiny bars where Tsukiko and Sensei would meet were mapped in my brain and I would envisage myself sitting in one, emptying glass after glass of sake with pickles. Continue reading
I grew up in a city – Gorakhpur – that practically shares its border with Nepal. I have visited Nepal a couple of times as a kid and recently with family, but it was in Mumbai at an Assamese house that I had my first taste of real Nepalese food.
Gitika Saikia’s latest pop-up brings to the fore the food eaten by Nepalese during 15 day long festival of Dashain or Durga Puja. Divided into 5 courses, the meal include traditional festive food along with staple Nepali food. I attended the first pop-up yesterday and here’s what you can expect in the next pop-up which Gitika will host on the 15th of October. Tickets are available on www.insider.in